When we went to the picnic on Sunday I was bound and determined to use up another of those cake mixes…remember one of the 17 I am going to use before we move into the new house.
I wanted something REALLY fast so I tried Lorraine’s recipe for Cherry Crumb Dessert only like Lorraine, I substituted blueberry pie filling.
You can find the recipe here. It was VERY fast.
I got a HUGE chuckle out of Lorraine’s comment: “I had to laugh because I do the same thing as you; I have rice wine vinegar in the cupboard that I knew I was going to make something with. I wonder what?”
Guess what? I too have rice wine vinegar in the cupboard and had planned to make something with it and I also have no idea what it was. So can anybody help Lorraine and I figure out what to do with rice wine vinegar???