I’m trying as many recipes as I can from the two cookbooks that blog readers have sent me. I’ve also been trying to use up things in my freezer. I had blueberries in the freezer and I had seen this recipe so I decided to try it. The recipe is Blueberry Coffee Cake.
I mixed it up and the batter looked like this…
I used frozen blueberries and it was just fine.
This is how it looked after I put the topping on.
Here it is fresh from the oven. It’s not pretty…but…
Oh, my word. It was super tasty. Seriously. It was so good. I honestly think I’ll be making this more often than I’ll be making blueberry muffins.
Kalissa loved it. Kelli loved it. The childcare kids were happy with it. I had one that didn’t like that nuts were in it. I think nuts are something that adults like more than kids do.
If I didn’t have all the mouths watering to get a taste of this, I think I would have drizzled some icing on this. Oh my, seriously….SO GOOD!!
I continue to be excited about the cookbook that a blog reader sent. THANKS SO much. I think a cookbook is a gift that keeps on giving.
Oh my that sounds and looks so good! I love blueberries and always like to make something yummy with them if I don’t just eat them with cereal or such. This is a recipe I will need to make. It kind of reminds of the Blueberry Buckle I make, but with nuts, it has to be better!
Boy this looks good…tho I’m hoping I could substitute strawberries or cherries.
Love and prayers
Thanks for sharing the recipe. I have been hired to do some baking for an assisted living memory care facility (where my mom lived the last year of her life). This looks fantastic. I think our residents would probably enjoy this, so will have to put it on our menu sometime soon.
Thanks for the recipe. I went to the top of your blog, looking for a tab for your recipes. Did you use to have a tab or am I thinking of some other blog? Anyway, thanks for sharing.
Thanks Jo! This sounds delicious, and I just happen to have blueberries on hand…will be making this tomorrow!!
Yummy I have blueberries in my freezer this will make a great desert for potluck. Thanks! Cook books keep on giving for genwrations
I have been making something similar for years. I am a no icing person. Enjoy.
I made this without the nuts and with half the amount of sugar and it is delicious
Sounds and looks yummy! Can’t wait to try it! Could you show us a picture of the cookbook cover please? Thanks for sharing!
Gonna make this soon. Jo keeps us baking!! Yes to a look at the cookbook cover.