Kelli came home the other day and brought banana muffins with her. It’s kind of funny. Georgia eats bananas…in fact she’s an excellent eater and eats mushed table food. No boughten baby food for her. Well previously Kelli didn’t buy bananas but now she does so now she has bad bananas from time to time. She doesn’t like banana baked goods so if her bananas go bad, she makes them into something and brings it here. LUCKY ME!! I love it.
Her most recent delivery included banana muffins…which Carver LOVED..but wouldn’t cooperate when it came time to take a picture.
All of the kids loved them…me too. Her recipe is only slightly different than mine.
Here’s the recipe:
You can find it here at Natasha’s Kitchen.
They are super moist and great with chocolate chips in them. The recipe I typically use is THIS from blog reader Anne.
The recipes are both very similar with small adjustments on the butter and flour.
I’m a fan of all things banana. Kramer never was up for fresh bananas. He always said when he ate them they made his throat “scratchy”. It’s odd. Some of our kids say the same thing. I don’t know if you’re call that an allergy or what. All I know is I’m thankful I don’t have it as bananas are one of my favorite go to snacks and I’m well known for buying the rotten bananas at the store just to make baked goods with them.