Kelli really wanted to join the kitchen challenge that Kalissa and I are doing but with the babies and Georgia, it’s just too much.
She has been working to get some “not favorite” cuts of meat in the freezer used up.
Butchering a hog and buying a whole or half of hog is awesome…but, it’s easy to quickly use the pork sausage and the pork chops and be left with pork steak or pork roasts. For me, pork roasts are the favorite over pork chops…but whoever you are, there is always something you use first and something left that needs a little inspiration.
Kelli recently made Pork Steak and shared her recipe. She got the recipe HERE. This photo is courtesy of Food.com.
Kelli was especially excited because Georgie loved it. Here she is gobbling it down.
I’d call the recipe a success. I know I have some pork steak in the freezer so I’ll be trying this recipe soon.
If you have other recipes for using pork steak, please leave them in the comments. Although this was great, Kelli would love another option for using pork steak up.