What I’m Baking: Blueberry Lemon Cake

I’m a HUGE blueberry fan.  Back in April when I had to go through the low-iodine diet when I had to go through my thyroid testing I ate blueberries all the time.  Even off the diet, I eat them often.  When asked many people would pick cherry pie over blueberry pie….not me.  I’m a blueberry girl.  So when I see blueberry recipes I want to try them all.

Recently in my Facebook news feed I saw a recipe for Blueberry Lemon Cake.  Here is a link to the recipe.

It was easy to make and quick.

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It is a really pretty looking cake….my photography skills don’t do it justice at all.

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Hubby and I both enjoyed it.  BUT….although the cake was good, I would rather use my blueberries to make this blueberry pie or this Zucchini Blueberry Cake.  These two recipes are favorites of our family and I would rather eat either of these.

Baking is my hobby and I’m always looking for new ones to top the favorites and sometimes the old favorites are better.  This was one of those times.

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