Rhubarb Bars

My husband loves anything rhubbarb.  This recipe is especially his favorite….mine too because it is super easy and uses lots of eggs (remember my chickens are big egg layers) .

rhubbarbbars

Here is the recipe:
Crust
1 c melted butter
10 T powdered sugar
2 c flour
Mix together and press into a jelly roll pan.  Bake 15 minutes at 350 degrees.

Filling
4 c diced rhubbarb
4 eggs
2 c sugar
Mix and pour on crust.  Bake 45 minutes at 350 degrees.

I have asked my friend Mandy for this recipe three different times.  Once I lost it.  Once I washed in my jeans and this last time….I am posting it on the blog so I don’t have to ask for it again!  Sometimes I am so unorganized.  Thanks for being patient with me Mandy!

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